I have an obsession with Starbucks and their drinks, mainly because I use to work there for a year while I was in collage. Back in the day they didn’t have very berry hibiscus tea, only the green tea lemonade. Lately they have been coming out with amazing new flavors but very berry hibiscus tea is one of my favorite. It’s very easy to recreate this tea at home using their ready to use tea packets.
With summer around the corner, this is a super refreshing drink to whip up for your backyard barbecues or afternoon lunches. I hope you enjoy this recipe, don’t forget to like, comment and share this recipe with family and friends. Also please dont forget to checkout my youtube channel https://www.youtube.com/user/fmaniya and my instagram https://www.instagram.com/flavoredbyfatima/ for everyday inspiration.
2 hrs 10 mins
Starbucks Very Berry Hibiscus Tea LemonadeCourse: DrinksCuisine: American
2 Sachets Starbucks Hibiscus tea lemonade
1⁄2 Can Sparkling lemonade
4 Cups Water
Apple slices Optional
Lime slices Optional
Pomegranate seeds Optional
1⁄2 Cup Ice
- Add 2 sachets of Starbucks hibiscus tea in 4 cups of water. Let it chill in the refrigerator for 2 hours.
- Before you are ready to serve, add apple slices, mulled blueberries, mint leaves, pomegranate seeds and lime slices to the pitcher.
- Add the ice and top it with 1/2 a can of sparkling lemonade.
- Stir and you are ready to serve!!