If you are not familiar with Thanksgiving, its an American holiday observed on the fourth Thursday of November. It celebrates the story of the Pilgrim’s meal with the Native Americans and is reserved as a day to spend with loved ones and for giving thanks. Most families observe with a […]
Egg Salad sandwich is ultimate comfort food, easy to make and doesn’t require a lot of time. It makes for a perfect finger food appetizer at parties, ideal for school or office lunches and a quick fix dinner option. I love the textures in this recipe, the creamy yolks mixed […]
A simple long grain basmati rice pilaf cooked with chick peas and minimal spices. It is perfect for vegetarians but if you wanna kick it up a notch, use chicken stock to add a depth of flavor. This rice pilaf is ideal to serve at get togethers, it goes with […]
Punjabi Kadhi pakora originated in the Indian subcontinent, it is a thick yogurt and gram flour based sauce which is then tempered with hot oil and aromatics. Later when it got popular many regions started making adjustments to it according to their preferences and Kadhi with pakora remains to be […]
Karachi style deighi biryani is spicy, tangy and made without tomatoes and onions. This is a super easy and straightforward recipe and doesn’t take too long to cook. You may use any brand sindhi and bombay biryani spice blend. I use Shan spice blend. A few tips and tricks will […]
In the Chinese culture dumplings are meant to bring good fortune and since the shape of Chinese dumplings is similar to ancient gold or silver ingots, they symbolize wealth. Dumplings are a part of daily diet in China and made in several different ways. Traditionally filled with a blend of pork and shrimp, […]
Chicken Cheese balls are a childhood Ramadan favorite, Ramadan is just not complete until I don’t make these at least 3 to 4 times and now it’s also my kids favorite. Potato, chicken and cheese balls are deep fried golden and crispy, once you break them open delicious gooey cheese […]
Falooda is a delicious dessert drink from the Indian subcontinent. It is typically served at happy occasions, festivals and religious holidays. Rooh Afza is a rose flavored syrup base, which is diluted with water and considered a popular refreshing drink served in summer to cool down. This base is also […]
Flavored By Fatima With love from Kolachi, experience world cuisine from my kitchen. It wasn’t after winning the title of America’s #1 Food Family on ABC network’s Family Food Fight i truly embraced my blog a...
